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Milk Pasteurizer & Ice Cream - Gelato Machine 20 Lt BIG 4E (120 Lt / hour) GELITA Italy

Warranty1Year

34,740.00€   29,529.00€
36,615.96€ with VAT
5,211.00€ saving

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Tags: Ice Cream Equipment

Item Description

Milk Pasteurizer & Ice Cream - Gelato Machine 20 Lt BIG 4E (120 Lt / hour) GELITA Italy.

  • Milk pasteurizer & ice cream production: 12 liters of ice cream per cycle. (3 ice cream pans).
  • 120 litters per hour.
  • Water cooled, or air cooled (Optional).
  • Temperaure 100ºC.
  • Automatic exit of the ice cream.
  • 15% expansion of the icecream volume.
  • Tank made of stainless steel.
  • Operating cycle: 6-8 minutes per cycle.
  • 2 operating speeds with INVERTER
  • Sound signal when the ice cream is ready.
  • Plastic polymer extraction door.
  • 3 blade stainless steel mixer.
  • Monoblock stainless steel cylinder with redused diameter and increased depth for a great exchange surface.
  • Great water savings.
  • Electronic control board.
  • Ideal for reastaurants, hotels, small gelaterias.
Specifications
Operating Cycle (minutes): 6 - 8
Production per cycle: 20
External Length (cm): 61
External Depth (cm): 123.5
External Hight (cm): 144
Power (KW): 18
Warranty (Years): 1

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