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Restaurant equipment - Commercial kitchen equipment for restaurants
All the professional equipment you will need for your restaurant, professional kitchen or catering area. Find a wide range of top quality products to create the most complete and functional kitchen for your bussiness. Bellow you can see the equipment you will need for your professional kitchen.
Commercial Ovens:
The commercial oven you will choose is very important for your bussiness since it will determine the taste and proper cooking of your food. When choosing a commercial oven you should take into account the use you will make, the productivity you want your kitchen to have, the types of cooking methods, its performance and ergonomics.
Suggested Commercial Ovens:
Electric Convection Oven 4 Pans GN 1/1 - 40 x 60 cm A410 SMEG Italy
BBQ Ovens - Charcoal Ovens:
The charcoal oven gives a top flavor result that combines the juicy baking of the oven with the traditional taste of grilling on charcoal. It is suitable for any kind of catering kitchen and is chosen by top chefs around the world thanks to the unique taste it offers. They can perfectly cook any kind of meat seafood or even vegetables, shielding maximum moisture inside, giving a unique juicy result.
Suggested BBQ Ovens - Charcoal Ovens:
Charcoal Oven for 50-65 Dishes KOPA Slovenia
Charcoal Oven 45 Diners ROASTER 54 BIOKAN Greece
Charcoal Oven with Heating Shelf for 50-65 Dishes "BLACK" KOPA Slovenia
Charcoal Oven for 80-100 Dishes "BLACK" KOPA Slovenia
Charcoal Oven 110 Diners ROASTER 76 BIOKAN Greece
Charcoal Oven with Heat Chamber for 50-65 Dishes "INOX-GOLD" KOPA Slovenia
Parilla & Robata
Robata, Parilla, Hibachi και Yakitori grills are international and you can find them in modern professional kitchens all over the world. Robata grills are a trend in professional kitchens around the world. The word «Robata» refers to a Japanese cooking method with coals on a wide burner, that looks like a barbeque. For Argentine grilling choose a Parrilla grill. Parrilla grills consist of an oven rack with a lifting system to adjust temperature and a burner. Made of fire-resistant hamot bricks that accumulate heat for perfect grilling. Hibachi and Yakitori grills are elegant tabletop grills and you can cook in front of the client.
Suggested Parilla & Robata Grills:
Dry Aging Refrigerators:
The secret of a tasty meat is the process of meat maturation. Top chefs around the world use Dry Aging refrigerators since they provide meat tenderness making it more delicious. Dry Aging refrigerators are also ideal for cheece and salami. In Kitchen Pro you will find Dry Agers that cover every need of your bussiness.
Suggested Dry Aging Refrigerators:
Commercial Dry Ager 125 litters Master125 CASO of Germany
Commercial Dry Ager 380 litters Master380 CASO of Germany
Dry Ager - Seasoning Refrigerator 700 MEAT GLASS EVERLASTING Italy
Dry Ager - Seasoning Refrigerator 700 MEAT GLASS EVERLASTING Italy
Dry Ager - Seasoning Refrigerator MEAT 1500 BLACK EVERLASTING Italy
Commercial Cooking Equipment:
Discover a wide variety of specialized cooking equipment that master specific cooking methods which give a unique taste to the food but also a special ease of use. With devices like pasta cookers, gyros machines, charcoal grills, chicken rotisseries, griddle plates, fryers, grills, sous vide, wok, robata, commercial ranges and commercial stoves you can make your work easier and you will be able to complete recipes with a unique taste and result that could not have been achieved otherwise.
Suggested Commercial Cooking Equipment:
Commercial Gas Range 6 Ηobs 120 x 70 cm C2GCU15TT ATA srl Italy
Commercial Gas Cooker 4 Ranges + Gas Oven 1/1 GN S700 80 x 70 cm C2GCU10FF ATA srl Italy
Gas Double Water Grill 82 x 69 cm ARTEMIS 2 ECO VRETTOS Greece
Electric Fryer Double Tank 10+10 lt 70 x 80 cm C2EFG1010 ATA srl Italy
Preparation - Processing
Here you will find the commercial cooking equipment that will make your chef's life easier. With food processing machines you will do easier and faster procedures such as slicing and cutting meat, vegetables, salami and cheese, with suitable machinery such as meat mincers, slicers for cheese-ham-salami, bone saw machines, cutters and food processors. You may also find potato peelers, food dehydtrators, sterilizers, food smokers vegetable-mussel washers, and hamburger forming machines useful.
Suggested Food Preparation & Processing Machines:
Commercial Vegetable Cutter «Profi Line» HENDI Netherlands
Commercial Vegetable Cutter & Processor R 201 XL ROBOT COUPE France
Slicer for Cheese Ham Salami 25 cm with Belt MOD.250 AFP ESSEDUE Italy
Immersion Hand Blender Micromix ROBOT COUPE France
Commercial Refrigerators & Freezers:
Choose the right commercial refrigerators for the safety of your products but also the maximum efficiency and ergonomics in your professional space. Commercial refrigerators come in many shapes and sizes while there are also types of refrigerators that have specific characteristics or are designed to meet specific professional needs. When choosing a refrigerator for your bussiness you need to know where they will be placed and what use you want them to have. In Kitchen Pro you will find a wide variety of refrigerated counters, upright cabinets , refrigerators for soft drinks, wine display coolers etc.
Suggested Commercial Refrigerators & Freezers:
Commercial Refrigerated Cabinet-Cooler -2ºC/+8ºC CAP172/SL Slim Line INOMAK Greece
Refrigerated Counter-Cooler 134.5 x 70 cm 2 Doors PNRP99 INOMAK Greece
Dry Ager - Seasoning Refrigerator 700 MEAT GLASS EVERLASTING Italy
Saladette Refrigerated Cournter 90 x 70 cm 2 Doors GN 1/1 CR90A COOLHEAD Italy
Display Cooler for Soft Drinks, Beers & Bottles 60 cm Width x 186 cm Height D372 SCM 4 KLIMASAN
Blast Chiller
Blast Chillers or Shock Freezers are particularly useful devices in a professional kitchen since they can quickly cool food. They usually have GN shelves that come in different sizes. The right choice of a blast chiller in combination with a professional oven of similar capacity will bring you a huge profit in time and labor costs.
Suggested blast chillers:
Blast Chiller & Freezer 3GN 2/3 RF 23A COOLHEAD Italy
Blast Chiller & Freezer 15GN 1/1 RF150 COOLHEAD Italy
Blast Chiller & Freezer PROF ABF TRAY 20 GN 1/1 EVERLASTING Italy
Commercial Dishwashers - Glasswashers
Find reliable commercial dishwashers & glasswashers or rack type dishwashers, utensil washers to cover your needs. In this category you will also find polisher glasses & cutlery as well as water filtration systems-water softener units for the maximum efficiency and lifespan of your commercial washing machine.
Suggested Commercial Dishwashers - Glasswashers:
Commercial Dishwasher 35x35 cm PS G35-20-B SILANOS Italy
Commercial Dishwasher 40x40 cm PS G40-25-B SILANOS Italy
Commercial Dishwasher 50x50 cm PS D50-32-B M230 SILANOS Italy
Commercial Dishwasher 50 x 50 cm PS2 H50-42N-DB SILANOS Italy
Utensil Washer for Pots & Pans 57 x 57 cm ALP 43 ATA srl Italy
Conveyor Type Dishwaher 120 x 72 cm Dishes ATR 1500 ATA srl Italy
Ice Cube Machines:
An ice cube machine is a necessary equipment for catering bussiness. Find the ice cube machine you need based on its production capacity and the style of ice you desire.
Suggested Ice Cube Machines:
Ice Cube Maker 32 Kg Spraying System GALA NG 30A ITV Spain
Ice Cube Maker 61 Kg Palette System QUASAR NGQ 50A ITV Spain
Ice Cube Maker 241 Kg Vertical Plate SPIKA MS220 Remote ITV Spain
Ice Cube Maker 396 Kg Spraying System GALA MR 400 ITV Spain
Stainless Steel Neutral Equipment:
Equip your professional kitchen with stainless steel equipment of excellent quality for ergonomics, efficiency and safety in your business area. Stainless steel equipment (inox) will help you in storing supplies and materials, cleaning, preparing meals etc. Even in the most demanding kitchens, this thick steel will never let you down. In Kitchen PRO we manufacture stainless steel equipment based on your needs like stainless steel cupboards, sink units, shelves, work tables and many more.
Suggested Stainless Steel Neutral Equipment:
Stainless Steel Cupboard with Sliding Doors & Backsplash 120 cm
Stainless Steel Wall Cupboard with Inox Sliding Doors 100 cm
Stainless Steel Work Table 100 cm with Backsplash
Vacuum Machines:
Vacuum packaging machines are an essential equipment for catering businesses that want to apply the sous vide technique of cooking. The sous vide technique is widely used in the past years in gastronomy thanks to the flawless texture they offer and the infinite conveniences they offer to professionals in the catering industry.
Suggested Vaccum Machines:
Vacuum - Machine 295 mm KitchenLine HENDI Netherlands
Vacuum - Machine 300 mm Profiline 300 HENDI Netherlands
Design - Professional Kitchen Design:
The experienced and specialized staff of Kitchen Pro is willing to help you study the ideal design of your professional kitchen to ensure the creation of a safe, functional and fully equipped kitchen for your restaurant at the lowest possible cost and maximum efficiency. Kitchen Pro is by your side every step of the way to help you create the perfect workspace.
